07/12/10 – Food

Breakfast – toast with peanut butter


Lunch – Spring Onion soup (TJs), crackers & cheese, WW fudge bar.

Supper – leftover spaghetti pasta with veggies (still didn’t finish it, but this time I threw out the final leftovers), chicken strips, frozen fruit bar, sugar-free cookie.

Snack – spoonful of peanut butter.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s