Do you make a mess when you bake? I do. Oh my. I get flour all over the kitchen and all over me. I try to be careful, but flour seems to fly and chocolate seems to splatter. There must be at least a fourth of a cup of flour spilled around the mixer.
Multiple bowls, spatulas and spoons are needed for one cake.
But the result was amazing.
This Mexican Chocolate Pound Cake is cooling and will be sprinkled with powdered sugar and served to my Bee group tomorrow night. I hope it tastes as good as it smells.